Don't think "main course" but rather "dessert". 

Baskin Robbins' Turkey Cake is back!  A glazed confection first introduced in 1976.  The cake, which serves up to 10 people and costs $32.99, can be customized with one or two Baskin-Robbins ice cream flavors, before it's glazed in a sweet caramel shell. The shell, by the way came in 2008, when the turkey cake was re-introduced. With the modern incarnation, even the drumstick tips are edible—they're actually sugar cones. (yahoo.com)

Am I the only one who's finding a location so I can bring this to my sister's next Thursday?  FUN! 

Update: Just checked- no Twin Cities locations.  Shoot!